Hot and Sour Slaw
Ready Time 0 min Servings:
Ingredients
- 2 lbs thinly sliced cabbage
- 1 large red, yellow or orange bell pepper, seeded and thinly sliced
- 2 tsps chile paste OR 1 tablespoon hot chile sauce OR 1/2 teaspoon chile flakes
- 1 tsp dijon mustard
- 2 garlic cloves, minced
- 1 tbsp sugar
- 1 tbsp canola or corn oil
- 4 scallions, chopped fine, white and green parts
- 3/4 cup apple cider vinegar
- 1 tbsp fresh ginger, minced
- 1 tsp salt
- cilantro (optional)