Hot and Sour Slaw
Posted July 20, 2011 by
Ready Time 0 min Servings:

Directions

Combine cabbage, pepper, and scallions in a large bowl. Whisk remaining ingredients together, pour over veggies and toss. Let chill in fridge for one hour. Adjust chile, sugar and salt to taste. Will keep in fridge, if covered, for three days.