Victory Farms is a small, family-run, Certified Naturally Grown farm in Hanover, Virginia. Owner/Operator Alistar Harris has been farming for a living since 2010. Alistar spent 2010 and 2011 learning and studying the methods perfected by the previous owner Charlie Collins, for growing fine-quality produce on a small urban farm. The six acres of land are compost-fed and pesticides are never used. Artisanally grown produce is hand-harvested and tended to daily by Alistar and a small team, and arrives at the markets freshly picked, clean and ready to enjoy.
2012 is Victory Farms’ 6th CSA season in Richmond, Virginia and we look forward to growing great food this year!
Where you will find us in the 2012 season:
Tuesdays at the Byrd House Market from 3 – 7pm in Oregon Hill.
Saturdays at the South of the James Market in Forest Hill Park from 8am – noon.
All our vegetables are grown on our six acres in Hanover county, with only occasional enrichment of items we cannot provide from very select local growers. If you are interested in being a member of our Community Supported Agriculture (CSA) program for 2012, please visit our CSA Page.
Victory Farms also sells to Richmond area restaurants and specialty stores including Ellwood Thompson’s. We are proud members of Slow Food Richmond and Local Harvest.
